Holiday Recipe Book: Brunch
November 19, 2020 //
FOUND IN: Our Employees
Click on each recipe for a larger view:
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- Crock Pot French Toast
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- Savory Overnight Omelette Casserole
A list of the faculty and staff who contributed to this section:
- Michelle Nichols, 5C
- Shiela Julin, accreditation specialist, GME
To browse other sections of the recipe book, click on the following links:
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